Moist and Chewy Texture with Abundant Filling – Sweet Potato is the Crowd Favorite!”
The bagel dough is well-hydrated, offering a satisfying and resilient chewiness that provides a delightful tearing sensation when bitten into. And of course, when it comes to choosing a filling, sweet potato is the top choice for many. The generous size of the bagel ensures a substantial amount of filling, and the sweet potato filling is dense, not overly sweet, and carries a hint of creamy milk flavor, while retaining the delightful texture of sweet potato grains. It truly lives up to its reputation as a signature item.
The sweet potato filling is indeed their specialty and a must-try for anyone seeking a delectable bagel experience.
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